A wedding buffet is a great way to offer your guests a variety of dishes and cuisines, while also saving time and money on catering. Whether you want to go for a traditional, modern, or exotic menu, there are plenty of options to choose from. In this blog post, we will share with you the top 10 wedding buffet menu ideas by ACC Catering, Melbourne’s Award Winning Caterer.
These ideas will help you plan a wedding feast that will suit your taste, budget, and theme.
6 Awesome Menu Ideas for Wedding Reception Buffet
- Aussie Classics
- An Italian Affair
- Mediterranean Feast Buffet
- Asian Fusion Buffet
- BBQ Wedding Buffet
- La Dolce Vita Buffet
1. Aussie Classics Wedding Buffet Menu
This wedding menu is a fantastic choice, offering gluten-free and vegan options, a delightful assortment of salads, and a diverse array of dishes to suit everyone’s taste. It’s a foolproof selection that’s sure to please at any Australian celebration.
Starters and Appetizers:
- Assorted nori rolls with mirin dipping sauce
- Assorted rice paper rolls with nam jim dipping sauce
- Smoked salmon blini with cucumber crème fraiche and micro herb
- Goats cheese tartlet with Moroccan spiced pumpkin, pomegranate and micro herbs
Main Courses:
- Slow-cooked pulled brisket tostada with chipotle mayo and avocado lime salsa
- Thai spiced chili and coconut poached chicken with a vermicelli and Asian vegetable slaw
- Steamed bao buns – Chicken kimchi OR char siu pork OR Marinated tofu and slaw
Sides and Accompaniments:
- Miso glazed eggplant and soba noodle herb salad with a toasted sesame dressing
- Potato gnocchi with a tomato, basil, caramelized onion ragout, topped with parmesan
Salad Bar:
- Create a lush salad bar with a variety of greens, vegetables, fruits, nuts, and dressings for a customizable experience.
Gluten and Vegan Free:
- Slow cooked spice rubbed BBQ beef brisket (GF)
- 8hr slow roasted lemon, herb and garlic marinated lamb shoulder (GF)
- Greek Salad of tomato, fetta, olives, cucumber and red onion (VEG, GF)
- Beetroot medley, rocket, feta, almond flakes, balsamic glaze (VEG, GF)
Dessert Selection:
- Lemon curd pastry-filled tartlet with candied lemon
- Berry red velvet petite cake
- Coconut and banana baby cake
Late-Night Snacks:
- Surprise your guests with a late-night snack station featuring mini sliders and gourmet fries.
2. An Italian Affair Wedding Buffet Menu Idea
Savor the taste of Italy on your special day with our wedding buffet – it’s a little bit of Italy, served with love!
Starters and Appetizers:
- Salmon and chervil rillette with baby capers in a charcoal brioche bun
- Creamy chicken, herb, watercress and lemon aioli filled mini sliders
- Cheese and chive savoury scone with chorizo jam and whipped goat cheese
Main Courses:
- Char-grilled lamb cutlets with salsa verde
- Chicken rendang skewers with a minted turmeric garlic yogurt dipping sauce
- Peking duck pancake with spring onion and hoisin sauce
Sides and Accompaniments:
- Roasted root vegetables with a balsamic glaze
- Quinoa and roasted vegetable salad with lemon vinaigrette
Salad Bar:
- Feature a variety of hearty salads with roasted meats, grains, and flavorful dressings.
Gluten and Vegan Free:
- Traditional coleslaw with creamy mayonnaise
- Grilled corn on the cob, chilli paprika, lime, butter V,GF
- Pumpkin and mozzarella fried arancini with aioli
- Assorted nori rolls with mirin dipping sauce
Dessert Selection:
- Dark chocolate ganache tart with candy pearls
- Raspberry and pistachio baby cake with sugar dusting
- Sour cherry and chocolate ganache baby cake
Late-Night Snacks:
- Keep the energy up with a station offering warm mini pies and hot chocolate.
3. Mediterranean Feast Buffet Menu
Enjoy the best of the Mediterranean with our buffet – a feast inspired by the world’s favorite diet, served with a sprinkle of love!”
Starters and Appetizers:
- Assorted rice paper rolls with Asian dipping sauce
- Assorted nigiri with dipping sauce
Main Courses:
- King prawn and green mango rice paper rolls with a nam jim dipping sauce
- Fried Korean chicken with a sweet and sour spiced gochujang sauce
- Soft Tacos – Choice of chicken fajita OR beef brisket and slaw OR Jerk pumpkin
Sides and Accompaniments:
- Mediterranean mezze platter with hummus, olives, stuffed grape leaves, and pita bread
Salad Bar:
- Mediterranean salad with tomatoes, cucumbers, red onions, feta cheese, and a lemon herb dressing
Gluten and Vegan Free:
- Incorporate a variety of Mediterranean dishes that naturally cater to gluten-free and vegan preferences.
Dessert Selection:
- Fig and ginger baby cake with yogurt cream icing
- Chocolate, coffee and hazelnut petite cake
Late-Night Snacks:
- End the evening with a selection of gourmet cheeses, dried fruits, and nuts.
4. Asian-Inspired Buffet Menu
Experience the rich flavors of Asia on your special day with our wedding buffet – a delightful journey through the diverse and vibrant culinary traditions of the East
Starters and Appetizers:
- Mirin and soy marinated tuna sashimi with wasabi cream on a wonton crisp
- Shredded spiced confit duck on a potato herb rosti with nori aioli
Main Courses:
- Baby beef burgers with pickle, spiced tomato chutney, and cheese
- Fried Korean chicken with a sweet and sour spiced gochujang sauce
Sides and Accompaniments:
- Steamed jasmine rice with sesame seeds
- Stir-fried Asian greens with garlic and soy sauce
Salad Bar:
- Asian-inspired salad with mixed greens, mandarin oranges, crispy wonton strips, and a sesame ginger dressing
Gluten and Vegan Free:
- Offer gluten-free and vegan variations of Asian classics like tofu stir-fry and vegetable spring rolls.
Dessert Selection:
- Dark chocolate ganache tart with candy pearls
- Coconut and banana baby cake
Late-Night Snacks:
- Satisfy late-night cravings with an assortment of sushi rolls.
5. Barbie Special Wedding Buffet Menu
ACC Catering BBQ wedding buffet is a fantastic option for your special day. The enticing aroma of smoky grills, succulent meats, and the crackle of flames—it’s a celebration that brings people together. Celebrate your special day with the sizzling allure of an ACC Catering BBQ wedding buffet.
Starters and Appetizers:
Kick off the culinary journey with an assortment of sausages, each bursting with delectable flavors. From the hearty Bratwurst Sausage to the aromatic Lamb & Rosemary and the indulgent Gourmet Beef Sausage, your guests will delight in these savory bites. All served with a variety of fresh breads, the anticipation of what’s to come lingers in the air.
Main Courses:
- Beef Patty with burger bun, tomato, lettuce, cheese, pickles, condiments
- Grass-fed sirloin steaks, marinated in chimichurri sauce
- Southern style mojo pulled pork
- Bratwurst Sausage on bread
- Gourmet Lamb & Rosemary on bread
- Beef Sausage on bread
Sides and Accompaniments:
Complement the main courses with side dishes that elevate the BBQ experience. The Homemade Potato Salad offers a comforting creaminess, while the Traditional Coleslaw with creamy mayonnaise delivers a satisfying crunch. Grilled Corn on the Cob, infused with chili paprika and lime, and adorned with butter, adds a delightful zest to the meal.
Salad Bar:
Our BBQ buffet doesn’t just stop at meats. It’s balanced by a selection of salads that celebrate freshness and flavor. Accompany your plates with a variety of greens, textures, and dressings to suit your taste.
Gluten and Vegan Free:
- Traditional coleslaw with creamy mayonnaise (vegan and gluten free)
- Grilled corn on the cob, chilli paprika, lime, butter (vegan and gluten free)
- Caramelised Onions (vegan and gluten free)
- Homemade potato salad (vegan and gluten free)
- Grass-fed sirloin steaks, marinated in chimichurri sauce (gluten free)
- Southern style mojo pulled pork (gluten free)
Dessert Selection:
- Raspberry and pistachio baby cake with sugar dusting
- Chocolate, coffee and hazelnut petite cake
- Coconut and banana baby cake
- Sour cherry and chocolate ganache baby cake
Your wedding deserves the best, and our BBQ menus guarantee that your guests will be treated to a feast that’s nothing short of exceptional.
6. La Dolce Vita Buffet Menu
Starters and Appetizers:
- Smoked salmon blini with cucumber crème fraiche and micro herb
- Baby mushroom burger with melted brie and a blue cheese aioli
Main Courses:
- Char grilled lamb cutlets with salsa verde
- Soft Tacos – Choice of chicken fajita OR beef brisket and slaw OR Jerk pumpkin
Sides and Accompaniments:
- Roasted root vegetables with a balsamic glaze
- Steamed bao buns – Chicken kimchi OR char siu pork OR Marinated tofu and slaw
Salad Bar:
- Offer a variety of salads featuring fresh, seasonal ingredients and complementary dressings.
Gluten and Vegan Free:
- Accommodate gluten-free and vegan diets with inventive dishes like tofu tacos.
Dessert Selection:
- Dark chocolate ganache tart with candy pearls
- Coconut and banana baby cake
Late-Night Snacks:
- Beautiful and healthy fruit catering platters
- Mini sliders and gourmet fries to keep the energy up late into the night.
Plan a Perfect Menu for Your Special Day with ACC Catering
Whether you’re drawn to coastal flavors, international cuisines, or rustic elegance, ACC Catering has the expertise to craft a buffet menu that aligns perfectly with your wedding vision. From starters and main courses to sides and late-night snacks, each element will contribute to a dining experience that your guests will remember fondly.